One of my favourite refreshing drinks. Vibrant in colour and flavoured with freshly squeezed grapefruit juice and rose tea maple simple syrup. It’s refined sugar-free, vegan friendly and so delicious!
Grapefruit & rose iced tea ( vegan & Refined sugar-free)
Rose tea maple simple syrup
- 2 tbsp dried rose petals or rose buds
- 1/3 cup pure maple syrup
- 1/2 cups boiling water
- 5 cups freshly squeezed grapefruit juice, strained
- 1 cup ice cubes
- sliced grapefruits
- rose petals
To make the rose tea maple simple syrup.
Place the rose petals and boiling water in a heat resistant measuring cup. Let it soak for 15 mins. Drain well to extract all the liquid. Stir in maple syrup and mix well.
Pour grapefruit juice evenly into 3 glasses, add 1/4 cup of rose tea maple simple syrup to each glass. Top with ice cubes and a float of rose petals, grapefruit slices and rosemary. Enjoy!